1) To take and cook (in a full-dress uniform) a potato (2 things.); to clean; finely to cut; to put in a bowl. 2) To take a salt cucumber (it is possible and fresh) and finely to cut; to put in a bowl with a potato 3) Further to take 150 gr. sausages. 4) Finely to cut; to put it in our bowl 5) Further to take 30 gr. spring onions. 6) Finely to cut him and put in a bowl 7) Then to take 2 eggs; to cook them approximately 20 minutes; after cooking to put them under cold water; to clean eggs; 8) To add 100 gr. green pea. 9) To add salt (0,5 tea-spoon) and mayonnaise (to liking); carefully to mix content of our bowl; now lettuce of "Oliv'e" can be given to the table.
1) To take and cook (in a full-dress uniform) a potato (2 things.); to clean; finely to cut; to put in a bowl.
2) To take a salt cucumber (it is possible and fresh) and finely to cut; to put in a bowl with a potato
3) Further to take 150 gr. sausages.
4) Finely to cut; to put it in our bowl
5) Further to take 30 gr. spring onions.
6) Finely to cut him and put in a bowl
7) Then to take 2 eggs; to cook them approximately 20 minutes; after cooking to put them under cold water; to clean eggs;
8) To add 100 gr. green pea.
9) To add salt (0,5 tea-spoon) and mayonnaise (to liking); carefully to mix content of our bowl; now lettuce of "Oliv'e" can be given to the table.